Wednesday, April 28, 2010

Cake Decorating Course 3

In course 3 we were introduced to fondant icing and learned how to cover cakes with it and make a fondant rose and bows. We also learned a few new borders and more royal icing flowers including easter lily, poinsettia, morning glory and petunia. I am not crazy about the royal icing flowers, but I love the fondant rose, even though they are very time consuming.

Here are the cakes we made in Course 3:

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